Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 152.7
Total Fat 3.7 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.6 g
Cholesterol 25.0 mg
Sodium 379.5 mg
Potassium 417.8 mg
Total Carbohydrate 17.4 g
Dietary Fiber 1.1 g
Sugars 5.2 g
Protein 11.7 g
Vitamin A 30.2 %
Vitamin B-12 1.6 %
Vitamin B-6 15.6 %
Vitamin C 6.4 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 2.8 %
Copper 9.1 %
Folate 6.2 %
Iron 5.1 %
Magnesium 6.0 %
Manganese 6.5 %
Niacin 30.3 %
Pantothenic Acid 2.8 %
Phosphorus 12.9 %
Riboflavin 14.5 %
Selenium 18.9 %
Thiamin 8.9 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and noodle soup homemade

View the full Chicken and noodle soup homemade Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and noodle soup homemade

86 calories of Chicken stock, home-prepared, (1 cup)

29 calories of Egg Noodles, unenriched, (0.20 cup)

21 calories of Chicken Breast (cooked), no skin, roasted, (0.60 ounces)

5 calories of Carrots, raw, (0.20 medium)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

3 calories of Celery, raw, (0.30 stalk, large (11"-12" long))

3 calories of Brocoli, (10 gram(s))

2 calories of Garlic, (0.40 clove)


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