Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 272.2
Total Fat 26.4 g
Saturated Fat 13.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.4 g
Cholesterol 119.0 mg
Sodium 161.9 mg
Potassium 92.2 mg
Total Carbohydrate 6.7 g
Dietary Fiber 1.4 g
Sugars 3.0 g
Protein 6.3 g
Vitamin A 69.5 %
Vitamin B-12 5.5 %
Vitamin B-6 2.3 %
Vitamin C 0.7 %
Vitamin D 4.9 %
Vitamin E 9.2 %
Calcium 6.9 %
Copper 0.5 %
Folate 3.1 %
Iron 5.8 %
Magnesium 4.4 %
Manganese 3.5 %
Niacin 0.2 %
Pantothenic Acid 1.7 %
Phosphorus 7.9 %
Riboflavin 8.5 %
Selenium 1.7 %
Thiamin 0.8 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Keto cheesecake

View the full Keto cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Keto cheesecake

135 calories of Cream Cheese, (0.17 cup)

49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))

27 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.17 serving)

26 calories of Butter, salted, (0.25 tbsp)

18 calories of Egg, fresh, whole, raw, (0.25 large)

12 calories of Sour Cream, (0.02 cup)

6 calories of Libby's 100% pure canned pumpkin, (0.08 cup)

1 calories of Pumpkin Pie spice, (0.25 tsp)

0 calories of Sucralose (like Splenda), (2.67 tsp)

0 calories of Splenda, (0.50 tsp)


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