Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 175.7
Total Fat 10.2 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.3 g
Cholesterol 25.7 mg
Sodium 538.3 mg
Potassium 283.6 mg
Total Carbohydrate 12.3 g
Dietary Fiber 5.0 g
Sugars 1.5 g
Protein 8.9 g
Vitamin A 10.4 %
Vitamin B-12 13.4 %
Vitamin B-6 7.8 %
Vitamin C 3.4 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 2.5 %
Copper 6.6 %
Folate 9.8 %
Iron 9.3 %
Magnesium 6.9 %
Manganese 11.0 %
Niacin 9.1 %
Pantothenic Acid 2.1 %
Phosphorus 11.0 %
Riboflavin 7.1 %
Selenium 6.8 %
Thiamin 6.0 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chili

View the full Crock Pot Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chili

94 calories of Ground beef, (1.07 oz)

59 calories of Beans, red kidney, (0.27 cup)

9 calories of Black Pearl Sliced Black Olives, (5.67 gram(s))

8 calories of Extra Virgin Olive Oil, (0.07 tbsp)

5 calories of Chili powder, (0.23 tbsp)

1 calories of Onions, raw, (0.03 small)

0 calories of Pepper, black, (0.07 tsp)

0 calories of Garlic - minced (1 tsp), (0.03 serving)

0 calories of Tabasco Sauce, (0.03 tsp)

0 calories of Italian Spice, (0.07 tbsp)

0 calories of cumin powder, (0.03 tbsp)

0 calories of Salt, (0.03 tbsp)


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