Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,412.6
Total Fat 113.1 g
Saturated Fat 15.8 g
Polyunsaturated Fat 58.4 g
Monounsaturated Fat 33.1 g
Cholesterol 378.3 mg
Sodium 2,526.6 mg
Potassium 579.3 mg
Total Carbohydrate 318.3 g
Dietary Fiber 4.9 g
Sugars 177.7 g
Protein 36.5 g
Vitamin A 106.3 %
Vitamin B-12 27.1 %
Vitamin B-6 14.9 %
Vitamin C 0.2 %
Vitamin D 36.7 %
Vitamin E 0.8 %
Calcium 79.5 %
Copper 13.8 %
Folate 96.3 %
Iron 60.3 %
Magnesium 14.8 %
Manganese 62.1 %
Niacin 53.9 %
Pantothenic Acid 13.5 %
Phosphorus 74.4 %
Riboflavin 88.9 %
Selenium 93.3 %
Thiamin 96.7 %
Zinc 20.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Madeira Cake

View the full Madeira Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Madeira Cake

895 calories of Margarine, soft, (125 grams)

655 calories of Flour, white, (180 grams)

648 calories of Granulated Sugar, (170 grams)

144 calories of Egg, fresh, whole, raw, (2 large)

54 calories of Milk, 1%, (125 mL)

12 calories of Vanilla Extract, (1 tsp)

5 calories of Baking Powder, (2 tsp)


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