Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 170.1 | Total Fat | 7.3 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 0.0 mg |
Sodium | 39.5 mg |
Potassium | 34.0 mg |
Total Carbohydrate | 23.9 g |
Dietary Fiber | 0.7 g |
Sugars | 0.5 g |
Protein | 2.4 g |
Vitamin A | 5.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.6 % |
Vitamin C | 2.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.6 % |
Copper | 0.7 % |
Folate | 0.6 % |
Iron | 1.0 % |
Magnesium | 0.6 % |
Manganese | 2.2 % |
Niacin | 0.5 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 0.7 % |
Riboflavin | 0.8 % |
Selenium | 0.4 % |
Thiamin | 0.7 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan Cuban Rice
View the full Vegan Cuban Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan Cuban Rice
103 calories of Jasmine Rice - white, (0.50 cup)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Garlic, (0.50 clove)
2 calories of Paprika, (0.25 tsp)
0 calories of ground tumeric, (0.25 tsp)
0 calories of Salt, (0.25 dash)
Calories per serving of Vegan Cuban Rice
103 calories of Jasmine Rice - white, (0.50 cup)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
4 calories of Onions, raw, (0.06 cup, chopped)
2 calories of Garlic, (0.50 clove)
2 calories of Paprika, (0.25 tsp)
0 calories of ground tumeric, (0.25 tsp)
0 calories of Salt, (0.25 dash)
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