Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 27.0 | Total Fat | 1.9 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 3.9 mg |
Sodium | 8.3 mg |
Potassium | 67.8 mg |
Total Carbohydrate | 2.2 g |
Dietary Fiber | 0.2 g |
Sugars | 0.1 g |
Protein | 0.6 g |
Vitamin A | 1.6 % | Vitamin B-12 | 0.8 % |
---|---|
Vitamin B-6 | 1.8 % |
Vitamin C | 58.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 1.8 % |
Copper | 1.2 % |
Folate | 1.7 % |
Iron | 0.6 % |
Magnesium | 0.9 % |
Manganese | 1.3 % |
Niacin | 0.9 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 1.3 % |
Riboflavin | 1.1 % |
Selenium | 0.6 % |
Thiamin | 0.7 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick Roasted Red Pepper Sauce
View the full Quick Roasted Red Pepper Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick Roasted Red Pepper Sauce
15 calories of Sour cream, light, (11 grams)
6 calories of Olive Oil, (0.05 tbsp)
5 calories of Yellow Peppers (bell peppers), (0.10 pepper, large (3-3/4" long, 3" dia))
1 calories of Onions, raw, (0.05 slice, large (1/4" thick))
0 calories of Lemon Juice, (0.03 lemon yields)
0 calories of Basil, (0.15 leaves)
Calories per serving of Quick Roasted Red Pepper Sauce
15 calories of Sour cream, light, (11 grams)
6 calories of Olive Oil, (0.05 tbsp)
5 calories of Yellow Peppers (bell peppers), (0.10 pepper, large (3-3/4" long, 3" dia))
1 calories of Onions, raw, (0.05 slice, large (1/4" thick))
0 calories of Lemon Juice, (0.03 lemon yields)
0 calories of Basil, (0.15 leaves)
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