Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 112.0
Total Fat 10.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.3 g
Cholesterol 0.0 mg
Sodium 109.8 mg
Potassium 37.3 mg
Total Carbohydrate 4.1 g
Dietary Fiber 2.0 g
Sugars 1.0 g
Protein 2.6 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 12.0 %
Vitamin D 1.0 %
Vitamin E 18.0 %
Calcium 7.8 %
Copper 0.4 %
Folate 0.6 %
Iron 3.5 %
Magnesium 7.2 %
Manganese 2.0 %
Niacin 0.1 %
Pantothenic Acid 0.4 %
Phosphorus 1.6 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 0.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Almond cake

View the full Almond cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Almond cake

53 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.33 serving)

42 calories of Earth Balance Natural Buttery Spread, (0.42 tbsp)

12 calories of *Flax Seed Meal (ground flax), (0.33 tbsp)

4 calories of Strawberries, fresh, (0.08 cup, halves)

1 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.33 oz)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Cool Whip Lite, (0 serving)

0 calories of Splenda, (0.50 tsp)


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