Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 384.2 | Total Fat | 38.7 g |
---|---|
Saturated Fat | 22.6 g |
Polyunsaturated Fat | 2.1 g |
Monounsaturated Fat | 11.9 g |
Cholesterol | 352.5 mg |
Sodium | 334.8 mg |
Potassium | 91.3 mg |
Total Carbohydrate | 14.9 g |
Dietary Fiber | 0.0 g |
Sugars | 3.9 g |
Protein | 5.2 g |
Vitamin A | 32.3 % | Vitamin B-12 | 9.4 % |
---|---|
Vitamin B-6 | 4.8 % |
Vitamin C | 0.9 % |
Vitamin D | 17.2 % |
Vitamin E | 6.0 % |
Calcium | 8.5 % |
Copper | 1.1 % |
Folate | 8.5 % |
Iron | 3.3 % |
Magnesium | 1.8 % |
Manganese | 0.9 % |
Niacin | 0.2 % |
Pantothenic Acid | 8.5 % |
Phosphorus | 13.7 % |
Riboflavin | 12.4 % |
Selenium | 17.3 % |
Thiamin | 3.7 % |
Zinc | 4.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Carb Creme Brulé
View the full Low Carb Creme Brulé Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Carb Creme Brulé
308 calories of Heavy Whipping Cream, (3 fl oz)
69 calories of Egg Yolk, (1.25 large)
4 calories of Granulated Sugar, (0.25 tsp)
3 calories of Vanilla Extract, (0.25 tsp)
0 calories of Truvia Natural Sweetener, (3.50 serving)
0 calories of Salt, (0.13 tsp)
Calories per serving of Low Carb Creme Brulé
308 calories of Heavy Whipping Cream, (3 fl oz)
69 calories of Egg Yolk, (1.25 large)
4 calories of Granulated Sugar, (0.25 tsp)
3 calories of Vanilla Extract, (0.25 tsp)
0 calories of Truvia Natural Sweetener, (3.50 serving)
0 calories of Salt, (0.13 tsp)
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