Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 377.9
Total Fat 19.8 g
Saturated Fat 6.5 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 8.5 g
Cholesterol 90.2 mg
Sodium 176.4 mg
Potassium 103.7 mg
Total Carbohydrate 51.3 g
Dietary Fiber 1.3 g
Sugars 49.0 g
Protein 3.8 g
Vitamin A 7.1 %
Vitamin B-12 3.3 %
Vitamin B-6 3.2 %
Vitamin C 0.2 %
Vitamin D 5.1 %
Vitamin E 4.0 %
Calcium 2.7 %
Copper 9.3 %
Folate 3.3 %
Iron 4.5 %
Magnesium 5.1 %
Manganese 33.1 %
Niacin 1.1 %
Pantothenic Acid 1.4 %
Phosphorus 8.3 %
Riboflavin 5.6 %
Selenium 2.6 %
Thiamin 6.6 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pecan Pie

View the full Pecan Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pecan Pie

122 calories of Dark Corn Syrup, (0.13 cup)

97 calories of Pecans, (0.13 cup, halves)

65 calories of Butter, salted, (0.04 cup)

61 calories of Granulated Sugar, (0.08 cup)

27 calories of Egg, fresh, whole, raw, (0.38 large)

11 calories of Pie crust, frozen, ready-to-bake, (0.13 piece (1/8 of 9" crust))

0 calories of Salt, (0.13 dash)


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