Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 126.2
Total Fat 4.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 28.2 mg
Sodium 187.6 mg
Potassium 79.9 mg
Total Carbohydrate 19.8 g
Dietary Fiber 0.7 g
Sugars 2.2 g
Protein 2.2 g
Vitamin A 3.0 %
Vitamin B-12 1.9 %
Vitamin B-6 1.2 %
Vitamin C 0.3 %
Vitamin D 2.7 %
Vitamin E 0.7 %
Calcium 6.0 %
Copper 2.5 %
Folate 5.6 %
Iron 5.8 %
Magnesium 2.1 %
Manganese 15.3 %
Niacin 3.3 %
Pantothenic Acid 1.7 %
Phosphorus 4.5 %
Riboflavin 6.1 %
Selenium 8.2 %
Thiamin 6.2 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cake - Gingerbread Loaf

View the full Cake - Gingerbread Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cake - Gingerbread Loaf

36 calories of Flour, white, (0.08 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

30 calories of Butter, salted, (4.17 grams)

9 calories of Milk, 3.25%, (0.06 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Dark Corn Syrup, (0.08 tbsp)

1 calories of Cinnamon, ground, (0.08 tbsp)

1 calories of Ginger, ground, (0.17 tsp)

1 calories of Nutmeg, ground, (0.02 tbsp)

0 calories of Cardamom, ground, (0.04 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


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