Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 490.7
Total Fat 23.5 g
Saturated Fat 4.2 g
Polyunsaturated Fat 5.8 g
Monounsaturated Fat 11.8 g
Cholesterol 80.7 mg
Sodium 222.3 mg
Potassium 139.2 mg
Total Carbohydrate 70.1 g
Dietary Fiber 2.0 g
Sugars 61.5 g
Protein 4.8 g
Vitamin A 5.1 %
Vitamin B-12 3.2 %
Vitamin B-6 4.1 %
Vitamin C 0.3 %
Vitamin D 2.5 %
Vitamin E 9.0 %
Calcium 3.4 %
Copper 13.3 %
Folate 5.5 %
Iron 7.1 %
Magnesium 7.8 %
Manganese 50.3 %
Niacin 3.2 %
Pantothenic Acid 4.4 %
Phosphorus 10.1 %
Riboflavin 11.3 %
Selenium 12.1 %
Thiamin 12.5 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Karo Syrup Pecan Pie

View the full Karo Syrup Pecan Pie Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Karo Syrup Pecan Pie

132 calories of Pecans, (0.16 cup, chopped)

122 calories of Dark Corn Syrup, (0.13 cup)

99 calories of Granulated Sugar, (0.13 cup)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

27 calories of Egg, fresh, whole, raw, (0.38 large)

23 calories of Parkay, Original Stick Margarine, 1 Tbsp, (0.25 serving)

2 calories of Vanilla Extract, (0.13 tsp)


Nutrition & Calorie Comments  

This is very similar to the pie my Texas grandma made every year for both Thanksgiving and Christmas. I think that she sometimes substituted brown sugar for the white. Yum!
I made this for my dad for Thanksgiving and it was a bit too sweet. I would cut down on the sugar a bit next time.
Way too many calories to spend on one item. Surely there is a way to cut the calories.