Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 570.0 | Total Fat | 22.3 g |
---|---|
Saturated Fat | 5.8 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 7.1 g |
Cholesterol | 39.6 mg |
Sodium | 353.6 mg |
Potassium | 812.5 mg |
Total Carbohydrate | 78.5 g |
Dietary Fiber | 7.5 g |
Sugars | 7.8 g |
Protein | 20.9 g |
Vitamin A | 74.5 % | Vitamin B-12 | 7.1 % |
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Vitamin B-6 | 14.7 % |
Vitamin C | 53.9 % |
Vitamin D | 6.7 % |
Vitamin E | 7.7 % |
Calcium | 25.6 % |
Copper | 17.3 % |
Folate | 58.2 % |
Iron | 23.9 % |
Magnesium | 15.3 % |
Manganese | 23.0 % |
Niacin | 36.2 % |
Pantothenic Acid | 11.0 % |
Phosphorus | 26.7 % |
Riboflavin | 43.4 % |
Selenium | 11.7 % |
Thiamin | 63.7 % |
Zinc | 10.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetarian Linguine
View the full Vegetarian Linguine Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetarian Linguine
300 calories of Barilla Linguine, (3 oz)
100 calories of Provolone Cheese, (1 slice (1 oz))
60 calories of Olive Oil, (0.50 tbsp)
50 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (1 serving)
29 calories of Zucchini, (1 cup, sliced)
19 calories of Tomatoes, red, ripe, raw, year round average, (0.50 large whole (3" dia))
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
3 calories of Green Onion (fresh-1 stalk), (1 serving)
2 calories of Garlic, (0.50 clove)
Calories per serving of Vegetarian Linguine
300 calories of Barilla Linguine, (3 oz)
100 calories of Provolone Cheese, (1 slice (1 oz))
60 calories of Olive Oil, (0.50 tbsp)
50 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (1 serving)
29 calories of Zucchini, (1 cup, sliced)
19 calories of Tomatoes, red, ripe, raw, year round average, (0.50 large whole (3" dia))
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
3 calories of Green Onion (fresh-1 stalk), (1 serving)
2 calories of Garlic, (0.50 clove)
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