Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 215.1
Total Fat 5.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.8 g
Cholesterol 186.0 mg
Sodium 1,502.0 mg
Potassium 81.7 mg
Total Carbohydrate 41.9 g
Dietary Fiber 4.2 g
Sugars 0.2 g
Protein 12.8 g
Vitamin A 6.0 %
Vitamin B-12 8.0 %
Vitamin B-6 5.8 %
Vitamin C 1.5 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 2.6 %
Copper 0.5 %
Folate 6.0 %
Iron 4.5 %
Magnesium 0.2 %
Manganese 2.8 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 10.4 %
Riboflavin 10.2 %
Selenium 0.6 %
Thiamin 0.4 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Fried Rice

View the full Homemade Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Fried Rice

135 calories of Jasmine Rice - white, (0.66 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

4 calories of Garlic, (1 tsp)

3 calories of Wan Ja Shan Tamari Soy Sauce (naturally brewed), (5 grams)

0 calories of Pepper, black, (1 dash)

0 calories of Snowfrost mixed vegs (peas, corn, and carrots), (91 grams)

0 calories of Salt, (0.50 tsp)


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