Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,418.2
Total Fat 47.7 g
Saturated Fat 22.8 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 14.8 g
Cholesterol 470.5 mg
Sodium 1,258.7 mg
Potassium 4,730.7 mg
Total Carbohydrate 117.3 g
Dietary Fiber 17.9 g
Sugars 51.5 g
Protein 129.3 g
Vitamin A 168.2 %
Vitamin B-12 150.2 %
Vitamin B-6 167.5 %
Vitamin C 177.0 %
Vitamin D 94.2 %
Vitamin E 16.5 %
Calcium 83.4 %
Copper 76.9 %
Folate 95.0 %
Iron 66.6 %
Magnesium 75.7 %
Manganese 78.8 %
Niacin 211.8 %
Pantothenic Acid 109.3 %
Phosphorus 182.7 %
Riboflavin 198.8 %
Selenium 103.7 %
Thiamin 98.1 %
Zinc 134.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade zucchini lasagne

View the full Homemade zucchini lasagne Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade zucchini lasagne

494 calories of Veal, cubed for stew (leg and shoulder), separable lean only, raw, (1 lb)

215 calories of Butter, salted, (30 grams)

210 calories of Pasta, Lasagna Noodles, (2 oz)

204 calories of Milk, 1%, (2 cup)

61 calories of Onions, raw, (1 cup, chopped)

58 calories of Zucchini, (2 cup, sliced)

50 calories of Great Value Diced Tomatoes (in Tomato juice), (1 cup)

40 calories of Olive Oil, (1 1tsp)

31 calories of Mushrooms, fresh, (2 cup, pieces or slices)

25 calories of Cauliflower, raw, (1 cup)

13 calories of Garlic, (3 clove)

9 calories of Turmeric, ground, (1 tsp)

9 calories of Paprika, (1.50 tsp)

0 calories of flour, (1 tbsp)


No nutrition or calorie comments found.