Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 287.2
Total Fat 2.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 880.4 mg
Potassium 298.9 mg
Total Carbohydrate 60.6 g
Dietary Fiber 5.9 g
Sugars 10.5 g
Protein 10.9 g
Vitamin A 227.5 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 76.1 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 4.6 %
Copper 3.2 %
Folate 34.3 %
Iron 14.3 %
Magnesium 3.7 %
Manganese 7.9 %
Niacin 19.8 %
Pantothenic Acid 2.6 %
Phosphorus 3.7 %
Riboflavin 18.5 %
Selenium 0.3 %
Thiamin 38.9 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Style Peanut Pasta

View the full Thai Style Peanut Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Style Peanut Pasta

200 calories of Barilla Linguine, (2 oz)

35 calories of Carrots, raw, (0.67 cup, chopped)

23 calories of Bell Plantation PB2, (1 tbsp)

11 calories of Brown Sugar, (1 tsp unpacked)

8 calories of Vegetable Broth, (0.50 cup)

6 calories of Bell peppers (Green, Red, Yellow, Orange), (0.17 cup)

3 calories of Soy Sauce, (0.33 tbsp)

1 calories of Green Onion (fresh-1 stalk), (0.33 serving)

1 calories of Ginger Root, (0.50 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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