Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 59.1 | Total Fat | 1.7 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 73.2 mg |
| Potassium | 562.0 mg |
| Total Carbohydrate | 11.2 g |
| Dietary Fiber | 2.9 g |
| Sugars | 0.7 g |
| Protein | 2.4 g |
| Vitamin A | 51.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 8.5 % |
| Vitamin C | 57.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.6 % |
| Calcium | 2.9 % |
| Copper | 7.7 % |
| Folate | 25.8 % |
| Iron | 7.9 % |
| Magnesium | 5.8 % |
| Manganese | 27.3 % |
| Niacin | 7.1 % |
| Pantothenic Acid | 5.4 % |
| Phosphorus | 6.8 % |
| Riboflavin | 8.4 % |
| Selenium | 1.2 % |
| Thiamin | 10.8 % |
| Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Romaine, tomatoe, heart artichoke salad
View the full Romaine, tomatoe, heart artichoke salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Romaine, tomatoe, heart artichoke salad
38 calories of Red Ripe Tomatoes, (1 cup, chopped or sliced)
14 calories of Kirkland Artichoke Hearts marinated in oil, (14 gram(s))
8 calories of Romaine Lettuce (salad), (1 cup, shredded)
Calories per serving of Romaine, tomatoe, heart artichoke salad
38 calories of Red Ripe Tomatoes, (1 cup, chopped or sliced)
14 calories of Kirkland Artichoke Hearts marinated in oil, (14 gram(s))
8 calories of Romaine Lettuce (salad), (1 cup, shredded)
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