Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 581.6 | Total Fat | 14.5 g |
---|---|
Saturated Fat | 4.3 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 6.7 g |
Cholesterol | 15.9 mg |
Sodium | 2,191.2 mg |
Potassium | 237.3 mg |
Total Carbohydrate | 60.9 g |
Dietary Fiber | 2.6 g |
Sugars | 7.7 g |
Protein | 52.1 g |
Vitamin A | 7.3 % | Vitamin B-12 | 12.1 % |
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Vitamin B-6 | 3.9 % |
Vitamin C | 1.8 % |
Vitamin D | 15.9 % |
Vitamin E | 0.8 % |
Calcium | 32.9 % |
Copper | 1.2 % |
Folate | 32.2 % |
Iron | 14.7 % |
Magnesium | 5.8 % |
Manganese | 2.1 % |
Niacin | 20.3 % |
Pantothenic Acid | 5.4 % |
Phosphorus | 22.6 % |
Riboflavin | 35.4 % |
Selenium | 10.7 % |
Thiamin | 42.5 % |
Zinc | 6.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken with light cream sauce
View the full Chicken with light cream sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken with light cream sauce
200 calories of Barilla Fettuccine Pasta, (2 oz)
150 calories of Chicken - Foster Farms Boneless Skinless Thin Cut Chicken Breast, (5 oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
59 calories of Parmesan Cheese, grated, (0.13 cup)
52 calories of Flour - Gold medal all purpose flour, (0.13 cup)
51 calories of Milk, 1%, (0.50 cup)
11 calories of Chicken Broth or Bouillon, (0.50 cup (8 fl oz))
2 calories of Garlic, (0.50 clove)
0 calories of Thyme, fresh, (0.50 tsp)
0 calories of Salt, (0.50 tsp)
Calories per serving of Chicken with light cream sauce
200 calories of Barilla Fettuccine Pasta, (2 oz)
150 calories of Chicken - Foster Farms Boneless Skinless Thin Cut Chicken Breast, (5 oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
59 calories of Parmesan Cheese, grated, (0.13 cup)
52 calories of Flour - Gold medal all purpose flour, (0.13 cup)
51 calories of Milk, 1%, (0.50 cup)
11 calories of Chicken Broth or Bouillon, (0.50 cup (8 fl oz))
2 calories of Garlic, (0.50 clove)
0 calories of Thyme, fresh, (0.50 tsp)
0 calories of Salt, (0.50 tsp)