Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 110.0 | Total Fat | 8.7 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 62.0 mg |
Sodium | 24.5 mg |
Potassium | 26.1 mg |
Total Carbohydrate | 4.4 g |
Dietary Fiber | 2.1 g |
Sugars | 1.0 g |
Protein | 5.3 g |
Vitamin A | 35.0 % | Vitamin B-12 | 2.7 % |
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Vitamin B-6 | 1.5 % |
Vitamin C | 0.4 % |
Vitamin D | 3.3 % |
Vitamin E | 18.0 % |
Calcium | 4.2 % |
Copper | 0.1 % |
Folate | 2.1 % |
Iron | 5.3 % |
Magnesium | 10.2 % |
Manganese | 3.7 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 3.4 % |
Riboflavin | 3.4 % |
Selenium | 0.1 % |
Thiamin | 0.1 % |
Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Carb Pumpkin Spice Muffins
View the full Low-Carb Pumpkin Spice Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Carb Pumpkin Spice Muffins
83 calories of Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g), (0.13 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
5 calories of Libbys 100% pure pumpkin, canned, (0.06 cup)
2 calories of Pumpkin Pie spice, (0.08 tbsp)
0 calories of Stevia in the Raw, (0.50 gram)
Calories per serving of Low-Carb Pumpkin Spice Muffins
83 calories of Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g), (0.13 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
5 calories of Libbys 100% pure pumpkin, canned, (0.06 cup)
2 calories of Pumpkin Pie spice, (0.08 tbsp)
0 calories of Stevia in the Raw, (0.50 gram)
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