Maccaroni And Cheese Recipes

Mac and cheese

Enough for a party!

I love cheese! This is a lower fat variation of a classic dish.

Whole wheat pasta and low fat velveta make up the key ingredients to save fat and calories whenever possible.

Using light cheese lowers the fat considerably in this recipe. I sometimes do this with fried onions, garlic and mushrooms through the sauce - yum! Also, a dash of mustard powder when making the roux is nice.

Home made baked maccaroni and cheese a yummy way to eat this comfort food without all the extra calories. You can add more milk and cheese as desired to make it saucier or cheesier and more mustard if you like a sharper flavor. Goes well with green beans on the side.

Cook

Really good mac-n-cheese.