Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 496.8 | Total Fat | 21.6 g |
---|---|
Saturated Fat | 12.5 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 60.4 mg |
Sodium | 411.2 mg |
Potassium | 1.5 mg |
Total Carbohydrate | 49.8 g |
Dietary Fiber | 2.0 g |
Sugars | 8.2 g |
Protein | 21.4 g |
Vitamin A | 8.8 % | Vitamin B-12 | 0.2 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 15.8 % |
Vitamin E | 0.4 % |
Calcium | 62.1 % |
Copper | 0.0 % |
Folate | 30.0 % |
Iron | 10.0 % |
Magnesium | 0.0 % |
Manganese | 0.1 % |
Niacin | 15.0 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.1 % |
Riboflavin | 15.1 % |
Selenium | 0.1 % |
Thiamin | 25.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Maccaroni and Cheese (Penne Pasta)
View the full Maccaroni and Cheese (Penne Pasta) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Maccaroni and Cheese (Penne Pasta)
200 calories of Barilla Pasta, Penne, (2 oz)
192 calories of Kraft Extra Sharp Cheddar Cheese, (1.60 oz)
54 calories of Lactaid Fat Free Milk, (0.60 cup)
41 calories of Butter, salted, (0.40 tbsp)
10 calories of flour, Wondra, (0.40 tbsp)
0 calories of Pepper, black, (0.10 dash)
0 calories of Salt, (0.10 dash)
Calories per serving of Maccaroni and Cheese (Penne Pasta)
200 calories of Barilla Pasta, Penne, (2 oz)
192 calories of Kraft Extra Sharp Cheddar Cheese, (1.60 oz)
54 calories of Lactaid Fat Free Milk, (0.60 cup)
41 calories of Butter, salted, (0.40 tbsp)
10 calories of flour, Wondra, (0.40 tbsp)
0 calories of Pepper, black, (0.10 dash)
0 calories of Salt, (0.10 dash)
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