Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 496.8
Total Fat 21.6 g
Saturated Fat 12.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 60.4 mg
Sodium 411.2 mg
Potassium 1.5 mg
Total Carbohydrate 49.8 g
Dietary Fiber 2.0 g
Sugars 8.2 g
Protein 21.4 g
Vitamin A 8.8 %
Vitamin B-12 0.2 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 15.8 %
Vitamin E 0.4 %
Calcium 62.1 %
Copper 0.0 %
Folate 30.0 %
Iron 10.0 %
Magnesium 0.0 %
Manganese 0.1 %
Niacin 15.0 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 15.1 %
Selenium 0.1 %
Thiamin 25.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maccaroni and Cheese (Penne Pasta)

View the full Maccaroni and Cheese (Penne Pasta) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maccaroni and Cheese (Penne Pasta)

200 calories of Barilla Pasta, Penne, (2 oz)

192 calories of Kraft Extra Sharp Cheddar Cheese, (1.60 oz)

54 calories of Lactaid Fat Free Milk, (0.60 cup)

41 calories of Butter, salted, (0.40 tbsp)

10 calories of flour, Wondra, (0.40 tbsp)

0 calories of Pepper, black, (0.10 dash)

0 calories of Salt, (0.10 dash)


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