Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories | 174.3 | Total Fat | 16.2 g |
---|---|
Saturated Fat | 5.1 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 7.3 g |
Cholesterol | 62.3 mg |
Sodium | 124.1 mg |
Potassium | 148.2 mg |
Total Carbohydrate | 3.6 g |
Dietary Fiber | 1.8 g |
Sugars | 1.3 g |
Protein | 5.8 g |
Vitamin A | 6.6 % | Vitamin B-12 | 2.8 % |
---|---|
Vitamin B-6 | 2.2 % |
Vitamin C | 0.0 % |
Vitamin D | 2.7 % |
Vitamin E | 20.9 % |
Calcium | 5.6 % |
Copper | 9.1 % |
Folate | 3.0 % |
Iron | 5.6 % |
Magnesium | 11.2 % |
Manganese | 20.2 % |
Niacin | 3.0 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 11.1 % |
Riboflavin | 11.5 % |
Selenium | 1.1 % |
Thiamin | 0.9 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in cheese cake (low carb)
View the full cheese cake (low carb) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of cheese cake (low carb)
91 calories of Almonds, dry roasted (salt added), (0.11 cup whole kernels)
48 calories of Cream Cheese, (0.06 cup)
22 calories of Butter, salted, (0.22 tbsp)
16 calories of Egg, fresh, whole, raw, (0.22 large)
Calories per serving of cheese cake (low carb)
91 calories of Almonds, dry roasted (salt added), (0.11 cup whole kernels)
48 calories of Cream Cheese, (0.06 cup)
22 calories of Butter, salted, (0.22 tbsp)
16 calories of Egg, fresh, whole, raw, (0.22 large)
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