Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 164.2
Total Fat 8.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.4 g
Cholesterol 4.2 mg
Sodium 155.6 mg
Potassium 562.4 mg
Total Carbohydrate 21.3 g
Dietary Fiber 5.1 g
Sugars 5.3 g
Protein 5.7 g
Vitamin A 38.1 %
Vitamin B-12 0.0 %
Vitamin B-6 12.3 %
Vitamin C 193.5 %
Vitamin D 0.0 %
Vitamin E 22.0 %
Calcium 8.6 %
Copper 8.9 %
Folate 23.1 %
Iron 9.2 %
Magnesium 13.9 %
Manganese 25.6 %
Niacin 5.8 %
Pantothenic Acid 6.9 %
Phosphorus 13.4 %
Riboflavin 13.0 %
Selenium 5.7 %
Thiamin 7.4 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in broccoli salad

View the full broccoli salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of broccoli salad

41 calories of Almonds, dry roasted (salt added), (0.05 cup whole kernels)

34 calories of Broccoli, fresh, (0.20 bunch)

28 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.80 tbsp)

25 calories of Raisins, (0.05 cup, packed)

16 calories of Splenda Sugar Blend for Baking, (0.80 tsp)

4 calories of Grapes, (2 grape, seedless)

3 calories of Onions, raw, (0.05 cup, chopped)

1 calories of Radishes, (0.05 cup slices)

0 calories of Cider Vinegar, (0.20 tbsp)


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