Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 141.6
Total Fat 11.2 g
Saturated Fat 7.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.9 g
Cholesterol 31.4 mg
Sodium 141.7 mg
Potassium 258.8 mg
Total Carbohydrate 5.7 g
Dietary Fiber 2.0 g
Sugars 1.8 g
Protein 5.6 g
Vitamin A 8.4 %
Vitamin B-12 1.3 %
Vitamin B-6 9.1 %
Vitamin C 58.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 13.7 %
Copper 1.9 %
Folate 11.2 %
Iron 3.6 %
Magnesium 3.3 %
Manganese 7.0 %
Niacin 2.2 %
Pantothenic Acid 5.2 %
Phosphorus 5.3 %
Riboflavin 4.9 %
Selenium 1.5 %
Thiamin 3.3 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Mac and Cheese

View the full Cauliflower Mac and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Mac and Cheese

57 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.13 cup)

39 calories of Butter, unsalted, (0.38 tbsp)

19 calories of Cauliflower, raw, (0.75 cup)

17 calories of Low fat cream cheese, (0.50 tbsp)

9 calories of Half and Half Cream, (0.03 cup)

1 calories of Onions, yellow, raw 1 oz., (0.13 serving)

1 calories of Garlic, (0.13 tsp)

0 calories of Parsley, dried, (0.13 tbsp)

0 calories of French's Spicy Brown Mustard (1 tsp), (0.03 tsp)


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