Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 412.7
Total Fat 40.5 g
Saturated Fat 16.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 6.9 g
Cholesterol 60.0 mg
Sodium 2,583.5 mg
Potassium 134.9 mg
Total Carbohydrate 9.6 g
Dietary Fiber 2.9 g
Sugars 4.6 g
Protein 4.7 g
Vitamin A 28.5 %
Vitamin B-12 0.3 %
Vitamin B-6 1.2 %
Vitamin C 2.8 %
Vitamin D 12.5 %
Vitamin E 42.8 %
Calcium 30.1 %
Copper 2.0 %
Folate 1.9 %
Iron 13.4 %
Magnesium 14.2 %
Manganese 8.7 %
Niacin 1.2 %
Pantothenic Acid 0.4 %
Phosphorus 2.3 %
Riboflavin 2.0 %
Selenium 0.2 %
Thiamin 1.0 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Cream of Chicken Soup (GF, DF)

View the full Homemade Cream of Chicken Soup (GF, DF) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Cream of Chicken Soup (GF, DF)

200 calories of Kerrygold (Pure Irish Butter), (2 tbsp)

80 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.50 serving)

79 calories of Extra Virgin Olive Oil, (0.66 tbsp)

30 calories of Milk, Blue Diamond Almond Breeze Almond Milk Refrigtd (1 cup), (0.50 cup)

16 calories of Chicken Broth or Bouillon, (0.75 cup (8 fl oz))

2 calories of Oregano, ground, (0.50 tsp)

2 calories of Rosemary, dried, (0.50 tsp)

2 calories of Thyme, ground, (0.50 tsp)

1 calories of Pepper, black, (0.10 tsp)

0 calories of Green Onion (fresh-1 stalk), (0.10 serving)

0 calories of Morton Iodized Salt, (0.50 tsp)


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