Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 263.3
Total Fat 11.0 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.6 g
Cholesterol 33.7 mg
Sodium 1,224.9 mg
Potassium 567.2 mg
Total Carbohydrate 30.9 g
Dietary Fiber 9.3 g
Sugars 14.5 g
Protein 17.2 g
Vitamin A 31.4 %
Vitamin B-12 17.5 %
Vitamin B-6 9.7 %
Vitamin C 50.3 %
Vitamin D 0.0 %
Vitamin E 10.5 %
Calcium 8.7 %
Copper 8.1 %
Folate 2.9 %
Iron 18.1 %
Magnesium 5.8 %
Manganese 7.5 %
Niacin 14.1 %
Pantothenic Acid 1.9 %
Phosphorus 8.0 %
Riboflavin 6.6 %
Selenium 9.8 %
Thiamin 2.9 %
Zinc 10.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jessy's chili

View the full Jessy's chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jessy's chili

123 calories of Ground beef, (1.40 oz)

33 calories of Del Monte Petite Cut Diced Tomatoes, (0.65 cup)

31 calories of Goya red kidney beans (NOT the dark red beans), (43 gram(s))

28 calories of Tomato Paste, (0.20 can (6 oz))

26 calories of Pacific Natural Foods Organic Crushed Tomatoes, (1.30 serving)

14 calories of Tomato Sauce, Hunts Sauce, (0.18 cup)

5 calories of Onion, sweet, raw, (0.60 oz)

3 calories of 1 Med. Green Bell Pepper, (0.10 serving)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.