Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 143.7
Total Fat 6.9 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 22.7 mg
Sodium 175.0 mg
Potassium 312.6 mg
Total Carbohydrate 10.2 g
Dietary Fiber 2.3 g
Sugars 3.6 g
Protein 11.5 g
Vitamin A 64.4 %
Vitamin B-12 0.1 %
Vitamin B-6 6.0 %
Vitamin C 57.8 %
Vitamin D 4.2 %
Vitamin E 4.8 %
Calcium 14.8 %
Copper 1.6 %
Folate 12.9 %
Iron 2.5 %
Magnesium 2.8 %
Manganese 8.2 %
Niacin 2.3 %
Pantothenic Acid 1.9 %
Phosphorus 3.8 %
Riboflavin 4.2 %
Selenium 1.5 %
Thiamin 3.5 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low sodium broccoli cheese soup

View the full Low sodium broccoli cheese soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low sodium broccoli cheese soup

35 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.08 cup)

27 calories of Simply nature chicken bone broth, (0.67 cup)

26 calories of Milk Whole Vitamin D, (0.17 cup)

17 calories of Butter, unsalted, (0.17 tbsp)

14 calories of white flour, (0.50 tbsp)

14 calories of Broccoli, frozen, (0.17 package (10 oz))

8 calories of Carrots, raw, (0.33 medium)

2 calories of Celery, raw, (0.17 stalk, large (11"-12" long))

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Pepper, black, (0.17 dash)


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