Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 110.3
Total Fat 9.2 g
Saturated Fat 7.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.2 g
Cholesterol 14.5 mg
Sodium 787.1 mg
Potassium 373.2 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.0 g
Sugars 1.2 g
Protein 5.2 g
Vitamin A 0.1 %
Vitamin B-12 7.8 %
Vitamin B-6 6.7 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 1.4 %
Copper 10.4 %
Folate 2.2 %
Iron 6.2 %
Magnesium 2.2 %
Manganese 20.3 %
Niacin 31.9 %
Pantothenic Acid 2.2 %
Phosphorus 15.4 %
Riboflavin 6.4 %
Selenium 10.9 %
Thiamin 1.6 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tom kha Kai

View the full Tom kha Kai Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tom kha Kai

72 calories of Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can), (0.17 cup)

21 calories of Chicken Breast (cooked), no skin, roasted, (0.60 ounces)

12 calories of Coconut Oil, (0.10 tbsp)

8 calories of Chicken Broth, (0.80 cup (8 fl oz))


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