Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,394.0
Total Fat 52.4 g
Saturated Fat 10.8 g
Polyunsaturated Fat 7.9 g
Monounsaturated Fat 26.2 g
Cholesterol 428.1 mg
Sodium 1,535.1 mg
Potassium 7,499.6 mg
Total Carbohydrate 299.2 g
Dietary Fiber 41.0 g
Sugars 71.9 g
Protein 180.9 g
Vitamin A 676.5 %
Vitamin B-12 45.9 %
Vitamin B-6 410.0 %
Vitamin C 481.3 %
Vitamin D 0.0 %
Vitamin E 9.6 %
Calcium 35.5 %
Copper 95.4 %
Folate 69.0 %
Iron 98.3 %
Magnesium 131.9 %
Manganese 140.0 %
Niacin 468.0 %
Pantothenic Acid 100.4 %
Phosphorus 221.8 %
Riboflavin 70.9 %
Selenium 184.6 %
Thiamin 113.3 %
Zinc 67.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Honey Balsamic Chicken & Veggies

View the full Honey Balsamic Chicken & Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Honey Balsamic Chicken & Veggies

939 calories of Potato, raw, (8 small (1-3/4" to 2-1/2" dia.))

824 calories of Chicken Breast (cooked), no skin, roasted, (24 ounces)

240 calories of Extra Virgin Olive Oil, (2 tbsp)

192 calories of Honey, (3 tbsp)

68 calories of Carrots, cooked, (1.25 cup slices)

60 calories of Chick-Fil-A, Dijon Honey Mustard, (1 serving)

35 calories of Green Beans, (Frozen), french style -Green Giant, (1.25 cup)

16 calories of Balsamic Vinegar, (2 tbsp)

15 calories of Garlic, cooked (1 clove / serving), (5 serving)

3 calories of Chicken Broth, (0.34 cup (8 fl oz))

3 calories of Pepper, black, (0.50 tsp)

0 calories of Pink Himalayan Sea Salt (Evolution Salt Co), (1.50 tsp)


No nutrition or calorie comments found.