Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 104.8 | Total Fat | 4.5 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 49.6 mg |
Sodium | 145.2 mg |
Potassium | 319.2 mg |
Total Carbohydrate | 13.3 g |
Dietary Fiber | 1.3 g |
Sugars | 3.2 g |
Protein | 2.9 g |
Vitamin A | 1.5 % | Vitamin B-12 | 2.3 % |
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Vitamin B-6 | 6.8 % |
Vitamin C | 21.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 1.5 % |
Copper | 4.7 % |
Folate | 4.8 % |
Iron | 3.5 % |
Magnesium | 4.1 % |
Manganese | 5.5 % |
Niacin | 3.7 % |
Pantothenic Acid | 3.6 % |
Phosphorus | 6.4 % |
Riboflavin | 5.1 % |
Selenium | 6.0 % |
Thiamin | 4.3 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato salad
View the full Potato salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato salad
44 calories of Red Potato, (62.38 grams)
32 calories of Kraft Olive Oil Mayo, (0.63 tbsp)
20 calories of Hard Boiled Egg, (0.25 large)
6 calories of Vlasic Sweet Relish, 1TBSP, (0.38 tsp)
5 calories of Onions, raw, (12.50 grams)
Calories per serving of Potato salad
44 calories of Red Potato, (62.38 grams)
32 calories of Kraft Olive Oil Mayo, (0.63 tbsp)
20 calories of Hard Boiled Egg, (0.25 large)
6 calories of Vlasic Sweet Relish, 1TBSP, (0.38 tsp)
5 calories of Onions, raw, (12.50 grams)
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