Potato salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 104.8
  • Total Fat: 4.5 g
  • Cholesterol: 49.6 mg
  • Sodium: 145.2 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.9 g

View full nutritional breakdown of Potato salad calories by ingredient
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Introduction

Easy potato salad. Made with low fat mayo. Easy potato salad. Made with low fat mayo.
Number of Servings: 8

Ingredients

    5-100 gram Red Potato
    5 tbsp (75g) Kraft Olive Oil Mayo
    100 grams Diced Onions, raw
    2 large Hard Boiled Egg
    3 Tbsp (45g) Sweet Relish

Directions

Dice and Cook potatoes till “forkable” Mix all ingredients. Salt and pepper to taste.

Serving Size: 1/2 cup

Number of Servings: 8

Recipe submitted by SparkPeople user CHIHUAHUASRUS.

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