Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 108.8
Total Fat 4.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.2 g
Cholesterol 17.8 mg
Sodium 141.3 mg
Potassium 91.3 mg
Total Carbohydrate 15.7 g
Dietary Fiber 2.0 g
Sugars 3.7 g
Protein 2.6 g
Vitamin A 5.7 %
Vitamin B-12 4.8 %
Vitamin B-6 5.1 %
Vitamin C 1.4 %
Vitamin D 3.2 %
Vitamin E 4.0 %
Calcium 7.7 %
Copper 2.7 %
Folate 7.1 %
Iron 9.9 %
Magnesium 3.8 %
Manganese 3.2 %
Niacin 5.9 %
Pantothenic Acid 0.9 %
Phosphorus 6.0 %
Riboflavin 7.2 %
Selenium 1.9 %
Thiamin 7.4 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Zucchini Muffins

View the full Apple Zucchini Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Zucchini Muffins

31 calories of Canola Oil, (0.25 tbsp)

18 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.04 cup)

17 calories of Post Bran Flakes Cereal, (0.13 cup (1 serving))

16 calories of Whole Wheat Flour, (0.04 cup)

10 calories of Splenda Sugar Blend for Baking, (0.50 tsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Milk, Fat Free, Skim, (0.33 oz)

3 calories of Apples, fresh with skin, (0.04 cup, quartered or chopped)

2 calories of Zucchini, (0.04 cup, mashed)

1 calories of Nutmeg, ground, (0.04 tbsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.01 tsp)


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