Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 249.4
Total Fat 8.7 g
Saturated Fat 2.3 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.4 g
Cholesterol 5.0 mg
Sodium 382.2 mg
Potassium 228.2 mg
Total Carbohydrate 40.1 g
Dietary Fiber 1.1 g
Sugars 27.1 g
Protein 3.9 g
Vitamin A 7.6 %
Vitamin B-12 0.1 %
Vitamin B-6 7.9 %
Vitamin C 4.0 %
Vitamin D 6.3 %
Vitamin E 6.4 %
Calcium 7.9 %
Copper 3.2 %
Folate 3.0 %
Iron 4.1 %
Magnesium 3.2 %
Manganese 8.9 %
Niacin 3.9 %
Pantothenic Acid 1.3 %
Phosphorus 2.4 %
Riboflavin 4.6 %
Selenium 2.9 %
Thiamin 2.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana pie

View the full Banana pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana pie

153 calories of Pie crust, graham cracker, (0.13 crust, single 9")

45 calories of instant vanilla pudding, JELLO, (0.25 cup)

34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)

23 calories of Banana, fresh, (0.25 small (6" to 6-7/8" long))


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