Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 873.3
Total Fat 13.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.1 g
Cholesterol 325.0 mg
Sodium 4,080.5 mg
Potassium 1,495.7 mg
Total Carbohydrate 54.9 g
Dietary Fiber 12.9 g
Sugars 20.8 g
Protein 137.0 g
Vitamin A 619.6 %
Vitamin B-12 0.0 %
Vitamin B-6 36.0 %
Vitamin C 60.0 %
Vitamin D 0.0 %
Vitamin E 9.3 %
Calcium 19.1 %
Copper 14.8 %
Folate 29.7 %
Iron 29.1 %
Magnesium 16.9 %
Manganese 45.1 %
Niacin 16.1 %
Pantothenic Acid 11.4 %
Phosphorus 18.8 %
Riboflavin 14.7 %
Selenium 4.2 %
Thiamin 20.8 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Chicken Vegetable Soup

View the full Slow Cooker Chicken Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Chicken Vegetable Soup

550 calories of Chicken Tyson All Natural BoneLess SkinLess Chicken Breasts (GS), (20 oz)

120 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (8 serving)

105 calories of Carrots, raw, (2 cup, chopped)

61 calories of Onions, raw, (1 cup, chopped)

20 calories of Celery, raw, (2 stalk, large (11"-12" long))

7 calories of Onion powder, (1 tsp)

5 calories of Pepper, black, (1 tsp)

4 calories of Garlic, (1 clove)

0 calories of Salt, (1 tsp)


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