Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 343.6
Total Fat 13.0 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.8 g
Cholesterol 251.6 mg
Sodium 928.2 mg
Potassium 799.5 mg
Total Carbohydrate 23.9 g
Dietary Fiber 3.8 g
Sugars 5.9 g
Protein 33.1 g
Vitamin A 7.6 %
Vitamin B-12 31.8 %
Vitamin B-6 17.1 %
Vitamin C 29.6 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 7.7 %
Copper 20.0 %
Folate 5.9 %
Iron 27.0 %
Magnesium 13.7 %
Manganese 19.0 %
Niacin 29.5 %
Pantothenic Acid 6.0 %
Phosphorus 25.9 %
Riboflavin 6.4 %
Selenium 68.2 %
Thiamin 6.2 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Country Shrimp Boil

View the full Low Country Shrimp Boil Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Country Shrimp Boil

126 calories of Jimmy Dean pork sausage hot, (1.26 oz)

112 calories of Shrimp, cooked, (4 oz)

56 calories of Corn on the Cob, Sweet Corn, Medium Ear, (62.50 gram(s))

30 calories of Potato, raw, (43.51 grams)

15 calories of Onions, raw, (0.25 cup, chopped)

4 calories of Chicken Broth, (0.44 cup (8 fl oz))


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