Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 109.5
Total Fat 7.4 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 53.8 mg
Sodium 218.2 mg
Potassium 132.4 mg
Total Carbohydrate 6.6 g
Dietary Fiber 0.3 g
Sugars 2.0 g
Protein 4.6 g
Vitamin A 4.4 %
Vitamin B-12 2.0 %
Vitamin B-6 1.0 %
Vitamin C 0.3 %
Vitamin D 4.4 %
Vitamin E 0.3 %
Calcium 5.9 %
Copper 0.1 %
Folate 1.3 %
Iron 1.2 %
Magnesium 0.2 %
Manganese 0.3 %
Niacin 0.0 %
Pantothenic Acid 0.3 %
Phosphorus 9.5 %
Riboflavin 2.7 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Coconut Muffins with Stevia in the Raw


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Coconut Muffins with Stevia in the Raw

48 calories of Coconut flour, (0.13 cup)

33 calories of Heavy Whipping Cream, (0.04 cup, fluid (yields 2 cups whipped))

15 calories of Egg, fresh, whole, raw, (0.21 large)

7 calories of blueberrys, (0.08 cup)

6 calories of Dairy, Milk - Whole - 1 cup, (0.04 cup)

1 calories of Leavening agents, baking powder, low-sodium, (0.17 tsp)

0 calories of Vanilla extract, imitation, alcohol, (0.04 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Stevia in the Raw, (1 gram(s))


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