Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,762.2
Total Fat 151.6 g
Saturated Fat 70.0 g
Polyunsaturated Fat 14.0 g
Monounsaturated Fat 55.1 g
Cholesterol 403.7 mg
Sodium 3,389.2 mg
Potassium 1,674.0 mg
Total Carbohydrate 22.6 g
Dietary Fiber 6.3 g
Sugars 17.7 g
Protein 70.6 g
Vitamin A 115.5 %
Vitamin B-12 16.4 %
Vitamin B-6 60.3 %
Vitamin C 172.5 %
Vitamin D 0.0 %
Vitamin E 15.7 %
Calcium 22.6 %
Copper 17.0 %
Folate 36.8 %
Iron 25.3 %
Magnesium 15.2 %
Manganese 30.4 %
Niacin 13.1 %
Pantothenic Acid 11.9 %
Phosphorus 31.3 %
Riboflavin 35.3 %
Selenium 9.3 %
Thiamin 23.6 %
Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jalapeño Poppers

View the full Jalapeño Poppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jalapeño Poppers

900 calories of Wright Thick Cut Bacon (2 slices), (10 serving)

794 calories of Cream Cheese, (16 tbsp)

63 calories of Jalapeno Peppers, (15 pepper)

5 calories of Fresh Chives, (6 tbsp chopped)


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