Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 305.5 | Total Fat | 8.0 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 3.9 g |
Cholesterol | 0.0 mg |
Sodium | 851.3 mg |
Potassium | 353.3 mg |
Total Carbohydrate | 37.5 g |
Dietary Fiber | 2.5 g |
Sugars | 6.5 g |
Protein | 20.4 g |
Vitamin A | 7.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.6 % |
Vitamin C | 13.3 % |
Vitamin D | 0.0 % |
Vitamin E | 6.5 % |
Calcium | 2.8 % |
Copper | 10.2 % |
Folate | 4.1 % |
Iron | 6.6 % |
Magnesium | 8.6 % |
Manganese | 23.5 % |
Niacin | 8.4 % |
Pantothenic Acid | 4.5 % |
Phosphorus | 8.6 % |
Riboflavin | 3.6 % |
Selenium | 32.8 % |
Thiamin | 5.7 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Seafood Spaghetti with Marinara Sauce
View the full Seafood Spaghetti with Marinara Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Seafood Spaghetti with Marinara Sauce
134 calories of Spaghetti, dry, unenriched, (36 grams)
79 calories of Marinara Mix (Frozen Seafood) - Craig Mostyn Food Service, (60 gram(s))
57 calories of Spaghetti/Marinara Sauce (tomato sauce), (100 grams)
36 calories of Extra Virgin Olive Oil, (0.30 tbsp)
Calories per serving of Seafood Spaghetti with Marinara Sauce
134 calories of Spaghetti, dry, unenriched, (36 grams)
79 calories of Marinara Mix (Frozen Seafood) - Craig Mostyn Food Service, (60 gram(s))
57 calories of Spaghetti/Marinara Sauce (tomato sauce), (100 grams)
36 calories of Extra Virgin Olive Oil, (0.30 tbsp)
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