Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,226.3
Total Fat 4.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 1,431.6 mg
Potassium 7,275.5 mg
Total Carbohydrate 252.2 g
Dietary Fiber 65.3 g
Sugars 49.8 g
Protein 59.3 g
Vitamin A 621.3 %
Vitamin B-12 0.0 %
Vitamin B-6 84.5 %
Vitamin C 425.1 %
Vitamin D 0.0 %
Vitamin E 12.3 %
Calcium 84.7 %
Copper 71.3 %
Folate 200.5 %
Iron 179.6 %
Magnesium 91.0 %
Manganese 192.8 %
Niacin 39.0 %
Pantothenic Acid 30.9 %
Phosphorus 100.3 %
Riboflavin 43.4 %
Selenium 36.4 %
Thiamin 83.7 %
Zinc 39.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage soup

View the full Cabbage soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage soup

502 calories of Beans, great northern, (425 grams)

400 calories of LITTLE WHITE POTATOES - 1 SERVING = 5 POTATOES (110G), (5 serving)

156 calories of Cabbage, fresh, (0.50 head, large (about 7" dia))

100 calories of Carrots, raw, (4 medium)

42 calories of Onions, raw, (1 medium (2-1/2" dia))

27 calories of Celery, cooked, (4 stalks)

0 calories of Rotel Serrano, (1 Serving(s))


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