Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 363.9 | Total Fat | 28.3 g |
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Saturated Fat | 7.8 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 55.0 mg |
Sodium | 593.9 mg |
Potassium | 1,248.8 mg |
Total Carbohydrate | 18.2 g |
Dietary Fiber | 8.1 g |
Sugars | 1.4 g |
Protein | 15.9 g |
Vitamin A | 258.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 26.3 % |
Vitamin C | 325.9 % |
Vitamin D | 0.0 % |
Vitamin E | 26.6 % |
Calcium | 34.6 % |
Copper | 13.3 % |
Folate | 87.8 % |
Iron | 26.2 % |
Magnesium | 33.2 % |
Manganese | 77.1 % |
Niacin | 10.7 % |
Pantothenic Acid | 9.7 % |
Phosphorus | 18.5 % |
Riboflavin | 25.5 % |
Selenium | 8.3 % |
Thiamin | 16.0 % |
Zinc | 9.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Summer Salad
View the full Summer Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Summer Salad
160 calories of Cardini's Caesar Dressing, (2 tbsp)
100 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.25 cup)
42 calories of Broccoli, fresh, (1 stalk)
23 calories of Spinach, fresh, (10 leaf)
14 calories of Almonds, (2 almond)
6 calories of Green Peppers (bell peppers), (2 tbsp)
4 calories of Romaine Lettuce (salad), (0.50 cup, shredded)
3 calories of Summer squash, (2 slice)
2 calories of Scallions, raw, (1 small (3" long))
Calories per serving of Summer Salad
160 calories of Cardini's Caesar Dressing, (2 tbsp)
100 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.25 cup)
42 calories of Broccoli, fresh, (1 stalk)
23 calories of Spinach, fresh, (10 leaf)
14 calories of Almonds, (2 almond)
6 calories of Green Peppers (bell peppers), (2 tbsp)
4 calories of Romaine Lettuce (salad), (0.50 cup, shredded)
3 calories of Summer squash, (2 slice)
2 calories of Scallions, raw, (1 small (3" long))