Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories | 201.9 | Total Fat | 11.5 g |
---|---|
Saturated Fat | 8.1 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 33.3 mg |
Sodium | 491.0 mg |
Potassium | 407.2 mg |
Total Carbohydrate | 15.8 g |
Dietary Fiber | 3.1 g |
Sugars | 3.5 g |
Protein | 10.1 g |
Vitamin A | 44.5 % | Vitamin B-12 | 2.5 % |
---|---|
Vitamin B-6 | 17.4 % |
Vitamin C | 90.6 % |
Vitamin D | 0.3 % |
Vitamin E | 1.0 % |
Calcium | 3.0 % |
Copper | 5.1 % |
Folate | 8.1 % |
Iron | 7.9 % |
Magnesium | 8.2 % |
Manganese | 8.6 % |
Niacin | 15.5 % |
Pantothenic Acid | 7.9 % |
Phosphorus | 10.8 % |
Riboflavin | 6.8 % |
Selenium | 8.1 % |
Thiamin | 6.1 % |
Zinc | 6.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Coconut Chicken Curry -
View the full Coconut Chicken Curry - Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Coconut Chicken Curry -
56 calories of Coconut Oil, (0.03 cup)
29 calories of Potato, raw, (0.20 medium (2-1/4" to 3-1/4" dia.))
22 calories of Chicken Thigh, (0.27 thigh, bone and skin removed)
21 calories of Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can), (0.05 cup)
20 calories of Chicken Leg, (0.13 leg, bone and skin removed)
16 calories of Butter, salted, (0.02 stick)
11 calories of Kroger Chick Peas (canned), (0.05 cup)
7 calories of Yellow Sweet Corn, Canned, (0.05 cup)
6 calories of A Taste of Thai - Red Curry Paste, (0.30 tsp)
5 calories of Carrots, raw, (0.17 carrot (7-1/2"))
5 calories of Bell peppers (Green, Red, Yellow, Orange), (0.13 cup)
5 calories of Onions, raw, (0.08 large)
4 calories of Cauliflower, raw, (0.03 head, medium (5-6" dia))
2 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.13 serving)
1 calories of Fish Sauce, (0.13 fl oz)
1 calories of Garlic, (0.17 clove)
1 calories of Peppers, hot chili, red, fresh, (0.03 pepper)
0 calories of Ginger Root, (0.13 tsp)
0 calories of ground tumeric, (0.20 tsp)
Calories per serving of Coconut Chicken Curry -
56 calories of Coconut Oil, (0.03 cup)
29 calories of Potato, raw, (0.20 medium (2-1/4" to 3-1/4" dia.))
22 calories of Chicken Thigh, (0.27 thigh, bone and skin removed)
21 calories of Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can), (0.05 cup)
20 calories of Chicken Leg, (0.13 leg, bone and skin removed)
16 calories of Butter, salted, (0.02 stick)
11 calories of Kroger Chick Peas (canned), (0.05 cup)
7 calories of Yellow Sweet Corn, Canned, (0.05 cup)
6 calories of A Taste of Thai - Red Curry Paste, (0.30 tsp)
5 calories of Carrots, raw, (0.17 carrot (7-1/2"))
5 calories of Bell peppers (Green, Red, Yellow, Orange), (0.13 cup)
5 calories of Onions, raw, (0.08 large)
4 calories of Cauliflower, raw, (0.03 head, medium (5-6" dia))
2 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.13 serving)
1 calories of Fish Sauce, (0.13 fl oz)
1 calories of Garlic, (0.17 clove)
1 calories of Peppers, hot chili, red, fresh, (0.03 pepper)
0 calories of Ginger Root, (0.13 tsp)
0 calories of ground tumeric, (0.20 tsp)
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