Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 430.8
Total Fat 25.6 g
Saturated Fat 11.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 7.4 g
Cholesterol 81.7 mg
Sodium 875.1 mg
Potassium 467.2 mg
Total Carbohydrate 24.1 g
Dietary Fiber 4.8 g
Sugars 8.7 g
Protein 28.4 g
Vitamin A 27.6 %
Vitamin B-12 24.3 %
Vitamin B-6 12.7 %
Vitamin C 9.4 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 34.7 %
Copper 7.5 %
Folate 7.4 %
Iron 8.8 %
Magnesium 9.8 %
Manganese 10.7 %
Niacin 15.0 %
Pantothenic Acid 4.5 %
Phosphorus 20.5 %
Riboflavin 14.5 %
Selenium 24.3 %
Thiamin 5.7 %
Zinc 20.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Baked "Ziti"

View the full Zucchini Baked "Ziti" Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Baked "Ziti"

149 calories of Ground beef, lean, (2 oz)

80 calories of Cheese - Kraft Mozzerella Shredded, (0.25 cup)

75 calories of Classico Fire Roasted Tomato and Garlic pasta sauce, (0.75 cup)

65 calories of Ricotta Cheese, part skim milk, (0.19 cup)

24 calories of Shredded Parm, (0.06 cup)

16 calories of Olive Oil, (0.13 tbsp)

14 calories of Zucchini, (0.50 cup, sliced)

8 calories of Onions, raw, (0.13 cup, chopped)

1 calories of Garlic, (0.25 clove)


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