Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 340.4
Total Fat 14.7 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.5 g
Cholesterol 25.0 mg
Sodium 77.2 mg
Potassium 504.0 mg
Total Carbohydrate 39.7 g
Dietary Fiber 15.1 g
Sugars 13.0 g
Protein 13.5 g
Vitamin A 6.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 20.7 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 19.4 %
Copper 2.3 %
Folate 2.5 %
Iron 5.3 %
Magnesium 6.8 %
Manganese 20.7 %
Niacin 2.0 %
Pantothenic Acid 5.1 %
Phosphorus 23.2 %
Riboflavin 2.7 %
Selenium 0.6 %
Thiamin 6.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yogurt

View the full Yogurt Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yogurt

120 calories of chia seeds, (2 tbsp)

110 calories of Yogurt, Greek gods traditional plain Greek yogurt, (0.50 cup)

75 calories of Oats, Quaker (1 cup dry oats), (0.25 cup)

20 calories of Blueberries, fresh, (0.25 cup)

15 calories of Raspberries, (0.25 cup)


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