Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 139.7 | Total Fat | 2.5 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.7 g |
| Cholesterol | 70.8 mg |
| Sodium | 312.7 mg |
| Potassium | 559.0 mg |
| Total Carbohydrate | 25.1 g |
| Dietary Fiber | 4.3 g |
| Sugars | 1.6 g |
| Protein | 6.3 g |
| Vitamin A | 202.5 % | Vitamin B-12 | 3.0 % |
|---|---|
| Vitamin B-6 | 17.1 % |
| Vitamin C | 94.0 % |
| Vitamin D | 8.2 % |
| Vitamin E | 4.5 % |
| Calcium | 4.8 % |
| Copper | 12.9 % |
| Folate | 17.3 % |
| Iron | 7.1 % |
| Magnesium | 8.6 % |
| Manganese | 20.1 % |
| Niacin | 10.8 % |
| Pantothenic Acid | 14.0 % |
| Phosphorus | 12.7 % |
| Riboflavin | 21.4 % |
| Selenium | 13.5 % |
| Thiamin | 8.8 % |
| Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shake N' Bake Veggies
View the full Shake N' Bake Veggies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shake N' Bake Veggies
46 calories of Sweet potato, (0.33 cup, cubes)
24 calories of Egg, fresh, whole, raw, (0.33 large)
13 calories of Shake n Bake Coating, (0.33 serving)
10 calories of Zucchini, (0.33 cup, sliced)
8 calories of Cauliflower, raw, (0.33 cup)
8 calories of Broccoli, fresh, (0.33 cup, chopped)
7 calories of Mushrooms, fresh, (0.33 cup, whole)
Calories per serving of Shake N' Bake Veggies
46 calories of Sweet potato, (0.33 cup, cubes)
24 calories of Egg, fresh, whole, raw, (0.33 large)
13 calories of Shake n Bake Coating, (0.33 serving)
10 calories of Zucchini, (0.33 cup, sliced)
8 calories of Cauliflower, raw, (0.33 cup)
8 calories of Broccoli, fresh, (0.33 cup, chopped)
7 calories of Mushrooms, fresh, (0.33 cup, whole)
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