Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 84.6
Total Fat 5.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.7 g
Cholesterol 180.0 mg
Sodium 147.9 mg
Potassium 52.8 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.0 g
Sugars 1.3 g
Protein 5.3 g
Vitamin A 4.7 %
Vitamin B-12 7.7 %
Vitamin B-6 2.5 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 2.1 %
Copper 0.3 %
Folate 4.6 %
Iron 2.8 %
Magnesium 1.1 %
Manganese 0.6 %
Niacin 0.1 %
Pantothenic Acid 5.8 %
Phosphorus 7.2 %
Riboflavin 12.6 %
Selenium 18.3 %
Thiamin 1.8 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg salad filling- per scoop

View the full Egg salad filling- per scoop Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg salad filling- per scoop

65 calories of Hard Boiled Egg, (0.83 large)

20 calories of PC whipped dressing Light ( 50 % less fat) per 1 tbsp, (0.67 tbsp)

0 calories of Fresh Chives, (0.08 tsp chopped)

0 calories of Salt, (0.08 dash)


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