Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 285.2
Total Fat 18.0 g
Saturated Fat 6.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 8.2 g
Cholesterol 56.3 mg
Sodium 410.5 mg
Potassium 419.4 mg
Total Carbohydrate 16.6 g
Dietary Fiber 1.9 g
Sugars 0.3 g
Protein 15.2 g
Vitamin A 5.8 %
Vitamin B-12 29.3 %
Vitamin B-6 15.6 %
Vitamin C 8.2 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 4.0 %
Copper 10.0 %
Folate 3.7 %
Iron 11.7 %
Magnesium 9.4 %
Manganese 14.5 %
Niacin 20.0 %
Pantothenic Acid 3.8 %
Phosphorus 14.9 %
Riboflavin 13.1 %
Selenium 17.8 %
Thiamin 6.2 %
Zinc 21.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Picadillo

View the full Picadillo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Picadillo

200 calories of Ground beef, lean, (2.67 oz)

39 calories of Raisins, (0.08 cup, packed)

25 calories of Almonds, (0.04 cup, slivered)

6 calories of Tomatoes, red, ripe, canned, with green chilies, (0.17 cup)

6 calories of Apples, fresh with skin, (0.08 medium (2-3/4" dia) (approx 3 per lb))

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Chili powder, (0.17 tsp)

1 calories of Garlic, (0.17 clove)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.08 tsp)


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