Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 295.1
Total Fat 15.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 5.2 g
Monounsaturated Fat 6.0 g
Cholesterol 26.6 mg
Sodium 174.8 mg
Potassium 54.7 mg
Total Carbohydrate 35.9 g
Dietary Fiber 1.0 g
Sugars 16.8 g
Protein 2.8 g
Vitamin A 1.1 %
Vitamin B-12 1.0 %
Vitamin B-6 2.3 %
Vitamin C 2.1 %
Vitamin D 0.8 %
Vitamin E 10.9 %
Calcium 1.1 %
Copper 4.5 %
Folate 2.1 %
Iron 1.7 %
Magnesium 2.4 %
Manganese 9.9 %
Niacin 0.6 %
Pantothenic Acid 1.2 %
Phosphorus 3.0 %
Riboflavin 2.7 %
Selenium 3.3 %
Thiamin 1.6 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Apple Cake

View the full Fresh Apple Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Apple Cake

77 calories of Canola Oil, (0.04 cup)

61 calories of Granulated Sugar, (0.08 cup)

51 calories of butterscotch morsels/chips, (0.04 serving)

40 calories of hudson cream self rising flour, (0.10 cup)

31 calories of Walnuts, (0.04 cup, chopped)

11 calories of Apples, fresh with skin, (0.17 cup, quartered or chopped)

9 calories of Egg, fresh, whole, raw, (0.13 large)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)


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