Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 431.0
Total Fat 13.8 g
Saturated Fat 5.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.0 g
Cholesterol 26.8 mg
Sodium 397.5 mg
Potassium 82.6 mg
Total Carbohydrate 56.1 g
Dietary Fiber 7.6 g
Sugars 6.9 g
Protein 20.6 g
Vitamin A 27.4 %
Vitamin B-12 0.0 %
Vitamin B-6 4.2 %
Vitamin C 37.5 %
Vitamin D 8.3 %
Vitamin E 1.0 %
Calcium 10.7 %
Copper 1.6 %
Folate 2.8 %
Iron 12.1 %
Magnesium 17.7 %
Manganese 3.8 %
Niacin 1.7 %
Pantothenic Acid 0.4 %
Phosphorus 9.9 %
Riboflavin 1.9 %
Selenium 1.6 %
Thiamin 2.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pimento Mac and Cheese

View the full Pimento Mac and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pimento Mac and Cheese

221 calories of Barilla Pasta - Whole Grain - Penne, (2.21 oz)

120 calories of Kraft Cheese - Natural Sharp - Made with 2% milk., (1.33 oz)

30 calories of Horizon Organic Fat Free Milk, (0.33 cup)

20 calories of Extra Light Olive Oil, (0.17 tbsp)

15 calories of Brummel & Brown, Original Spread made with Yogurt, 1 Tbsp, (0.33 serving)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Pimentos, (0.13 cup)

5 calories of Flour, white, (0.01 cup)

5 calories of Flour, white, (0.01 cup)


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