Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 267.7
Total Fat 8.1 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.9 g
Cholesterol 54.9 mg
Sodium 464.6 mg
Potassium 427.6 mg
Total Carbohydrate 27.3 g
Dietary Fiber 0.0 g
Sugars 23.5 g
Protein 21.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 2.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.1 %
Copper 7.0 %
Folate 0.0 %
Iron 6.4 %
Magnesium 7.3 %
Manganese 64.9 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 0.2 %
Selenium 0.3 %
Thiamin 0.2 %
Zinc 22.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fall Pork Loin

View the full Fall Pork Loin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fall Pork Loin

162 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (4 oz)

107 calories of Maple Syrup, (0.13 cup)

3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)


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