Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 128.4
Total Fat 4.5 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.2 g
Cholesterol 27.9 mg
Sodium 133.8 mg
Potassium 95.4 mg
Total Carbohydrate 20.9 g
Dietary Fiber 0.8 g
Sugars 8.4 g
Protein 1.8 g
Vitamin A 3.2 %
Vitamin B-12 0.8 %
Vitamin B-6 6.2 %
Vitamin C 3.0 %
Vitamin D 1.2 %
Vitamin E 0.9 %
Calcium 0.6 %
Copper 1.8 %
Folate 6.2 %
Iron 3.4 %
Magnesium 2.1 %
Manganese 5.1 %
Niacin 3.6 %
Pantothenic Acid 1.5 %
Phosphorus 2.4 %
Riboflavin 5.6 %
Selenium 7.3 %
Thiamin 6.2 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread (nuts optional)

View the full Banana Bread (nuts optional) Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread (nuts optional)

36 calories of Flour, white, (0.08 cup)

33 calories of Butter, salted, (0.02 cup)

30 calories of Granulated Sugar, (0.04 cup)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.04 tsp)


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