Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 312.4 | Total Fat | 15.3 g |
---|---|
Saturated Fat | 6.2 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 6.8 g |
Cholesterol | 48.0 mg |
Sodium | 1,569.3 mg |
Potassium | 287.1 mg |
Total Carbohydrate | 29.8 g |
Dietary Fiber | 6.1 g |
Sugars | 13.8 g |
Protein | 13.5 g |
Vitamin A | 16.0 % | Vitamin B-12 | 25.0 % |
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Vitamin B-6 | 10.5 % |
Vitamin C | 63.8 % |
Vitamin D | 0.0 % |
Vitamin E | 5.9 % |
Calcium | 11.6 % |
Copper | 6.6 % |
Folate | 2.3 % |
Iron | 17.9 % |
Magnesium | 4.7 % |
Manganese | 5.3 % |
Niacin | 15.5 % |
Pantothenic Acid | 2.5 % |
Phosphorus | 9.7 % |
Riboflavin | 7.2 % |
Selenium | 14.2 % |
Thiamin | 3.5 % |
Zinc | 14.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Publix Chili
View the full Publix Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Publix Chili
175 calories of Ground beef, (2 oz)
50 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (1 serving)
46 calories of Beans, Kidney beans dark red 3 serv can, (0.33 serving)
22 calories of Tomato Soup, (0.17 can (10.75 oz))
10 calories of Onions, raw, (0.17 cup, chopped)
Calories per serving of Publix Chili
175 calories of Ground beef, (2 oz)
50 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (1 serving)
46 calories of Beans, Kidney beans dark red 3 serv can, (0.33 serving)
22 calories of Tomato Soup, (0.17 can (10.75 oz))
10 calories of Onions, raw, (0.17 cup, chopped)
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